The perfect recipe for Easter... - Bistrot Pierre

The perfect dish for Easter…

A taste of Bistrot this Easter…

Looking for some inspiration of what to cook this Easter? Then try our delicious Salmon Niçoise salad, it’s quick, easy and just what you need. With seared salmon fillet, a poached egg, French beans, roasted peppers, sun-blushed tomatoes, olives and new potatoes, it’s the perfect dish for Springtime and we’re sharing the recipe with you! So although you can’t join us for the Easter weekend, you can enjoy a taste of bistrot in your own home.