Aprés Tasting Menu

22nd January from 5pm

For one night only, we’re bringing the magic of the French alps to you.

Enjoy 4 courses of winter favourites for just £32.95.

Picture this: a long day on the slopes, crisp mountain air, and the kind of appetite that only a hearty, warming meal can satisfy.

From decadent fondues to indulgent desserts, every bite is a taste of Alpine comfort.

Book now and enjoy a taste of the Alps, without the altitude.

Aprés Menu

Start with our Blue Cheese & Pear Crisp, followed by Swiss Cheese Fondue to share.

Choose from our Alpine Chicken with smoked sausage & caramelised onions, our Pan-Roasted Trout with caramelised fennel, or our Tartiflette Gratinée with a Reblochon cheese gratin and smoked bacon lardons.

Finish with our Mont Blanc Méli-Mélo topped with meringue, chestnuts, Chantilly cream, poached pear and praline.